Welcome to Kitchen Caravan! Through weekly episodes of our online cooking show, we learn how to prepare healthy food using fresh, seasonal ingredients. Our recipes blend journeys to far off lands with the comforts of home and the pleasure of good company. With the kitchen as your caravan, let your imagination whisk you away!

This week's show

Two Weeks of Pasta

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This is a delicious and very different kind of pasta. The dough is made with “oo” flour, which is a ...more

Also this week

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Pumpkin ravioli is a traditional dish eaten on Christmas and New Years in the Mantova region of Italy. Some ...more

The latest in our Food Blog

Our Cookbook

Kitchen Caravan: A Journey Through the Seasons by Sophia Brittan & Emma Piper-Burket
Curve